Mood video from Hotel Vildbjerg
Today's dinner
Can also be ordered out of the house for the evening
Hotel Vildbjerg offers Monday to Saturday from 17.00-20.00 today's dinner.
Week 19:
- Tirsdag d. 7/5 : Kalkuncuvette med rosmarin kartoffelbåde
- Onsdag d. 8/5: Marineret grisenakkefilet med øl-sauce
- Torsdag d. 9/5 : Oksefilet med ratatouille
- Fredag d. 10/5: Ramsløgskam med pommes á la creme
- Lørdag 11/5 : Kalvecuvette med timian sauce
Price per. person DKK 139
The menu can also be ordered as take away, by ordering before 14.00 on the day.
Take away applies only in the evening
Price as take away:
Large portion: DKK. 99,-
Small portion: DKK. 69,-
Thursday pork
Enjoy Denmark's national dish at Hotel Vildbjerg
On selected Thursdays in 2024, we will serve a real, Danish classic in the restaurant, from 17.30 - 19.00. Namely Denmark's national dish: Roast pork with potatoes and parsley sauce.
Served on the following Thursdays:
- D. April 4
- D. 30 May
- D. September 26
- D. 7 November
Price (pounds. NOK 159 per person
Book a table now at
info@hotel-vildbjerg.dk or phone 9713 1100
WAFFLES WITH ACCESSORIES
There is nothing better than the smell of freshly baked waffles
As something completely new, you can every day from Monday - Saturday at 14.00 - 16.30 enjoy warm waffles with delicious side dishes!
Menu:
- Warm waffles with ice cream, jam and syrup
- Coffee and the
Kr. 75, - pr. person
Book a table now at
info@hotel-vildbjerg.dk or phone 9713 1100
A la carte menu card
TAKE AWAY
Skip the cooking - order delicious dishes at Hotel Vildbjerg
Choose between:
- The inn's snack DKK 129
- Homemade burger DKK 149
- Vildbjerg casserole DKK 159
Order on tel 9713 1100
Refood certificate
At Danske Hoteller, we put a lot of effort into stopping food waste and recycling.
We are in favor of sustainability, and with Dakas ReFood brand we can therefore say that...
- We sort and have a recycling scheme for food waste
- We have small plates on the buffet
- We receive training in food waste
- We offer doggy bags for guests
